Ingredients
3 cans fat free chicken broth
1 cans chili(fat free)
1 can black beans, drained(any brand)
1 can Mexican style tomatoes, crushed
2 tablespoons taco Seasoning
1/2 chopped onion
1 yellow summer squash, sliced(whole raw )
1 zucchini, sliced(whole raw)
Instructions
Saute veggies in a nonstick pan with cooking spray. When veggies are browned, tender
and onion translucent, add remaining ingredients. Heat thoroughly.
Makes 2 servings
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