Saturday, March 6, 2010

Slow Cooker Easy Beef Vegetable Soup


Ingredients:

1 lb beef stew meat
1 (15 1/4 oz) can whole kernel corn, undrained
1 (15 oz) can green beans, undrained
1 (15 oz) can carrots, undrained
1 (15 oz) can sliced potatoes, undrained
1 (28 oz)can crushed tomatoes
1 (1 1/4 oz) pkg beefy onion soup mix
salt and pepper to taste

Directions:

1. Place meat, corn, green beans, carrots, potatoes,
tomatoes, soup mix and salt and pepper to taste into the slow cooker.
Stir to combine.

2. Cook on LOW at least 6 hours. Add water if necessary.

YIELD: 6 Servings